While the delegation of men from the PRCP classis were in Leyte, they were treated to a special Filipino food, lechon baboy, or roasted pig.
These pictures show the process from start to finish.
Selecting the pig
Slaughtering the pig
Getting the fire ready for the pig ...
... and getting the pig ready for the fire.
Cutting up the meat
Looks delicious ...
... and tastes delicious too!
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